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Ingredients:
15 turnips
Oil for frying
Filling
300g minced lamb/veal (20% fat)
2 cups medium-grain rice
1/4 cup olive oil
3 tsp onion powder
1 tsp garlic powder
3 tsp stock powder
3 tbsp tomato paste (optional)
Salt and pepper
Sauce
3 tbsp oil
1/3 cup tomato paste
1/2 cup concentrated tamarind paste (or 2 cups soaked and strained tamarind pulp)
Boiling water
3 tbsp brown sugar (or 1 tbsp white sugar)
1 tbsp stock powder
2 tsp onion powder
1 tsp garlic powder
Salt and pepper
For garnish
Pomegranate
Jordanian crumbs
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traditional malsouka dough
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heated cardboard
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Ingredients: 250g high-quality crab sticks (Japanese Osaki crab) 2 cucumbers Mixture: 3 tbsp Japanese mayonnaise (Kyubei ....
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duration: 03:30
Ingredients: Rice 2 cups sushi rice 2.5 cups water Rice Seasoning 3 tablespoons rice vinegar 2 teaspoons salt 1.5 tablespoons white ....
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duration: 06:37
Ingredients: Potato Dough - Natural Dough Improver 1/2 cup warm milk 1 teaspoon yeast 3 teaspoons sugar 1/2 cup well-mashed boiled ....
