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Sushi - Season 4 2026

Duration:03:30

Ingredients:

Rice

2 cups sushi rice

2.5 cups water

Rice Seasoning

3 tablespoons rice vinegar

2 teaspoons salt

1.5 tablespoons white sugar

Filling - Extras

High-quality crab sticks (Japanese Osaki crab)

Shrimp

Thinly sliced ​​cucumber

Avocado

Mango

Cream cheese

Japanese mayonnaise (Kyube mayonnaise) + Sriracha sauce

Nori seaweed sheets

Tobiko (fish roe)

Toasted panko breadcrumbs

For serving

Soy sauce

Pickled ginger

Wasabi

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