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Bukhari Rice:
4 cups basmati rice
2 kg lamb
6 carrots
Black raisins
2 onions
2 tsp cumin seeds
1/2 cup tomato paste
3 tomatoes
2 tsp sugar
1 piece of lamb fat
4 garlic cloves
2 heads of garlic
2 tsp ground cumin
Oil
Salt and black pepper
Charcoal
Uzbek Tomato Salad:
Tomatoes
Onions
Chili peppers
Fresh herbs (optional)
Vinegar
Olive oil
Salt and pepper
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