Loading video
Sign up and enjoy a better experience|Sign up now
Dough and Shishbarak Filling
Dough:2 cups flour1/2 teaspoon salt1 tablespoon oil1/2 cup water + 2 tablespoons
Filling:500 grams minced meat2 tablespoons oil1 small onion2 teaspoons onion powderSpices as desiredSalt and pepper