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Mashkhool fish
Recipe ingredients:
A kilo of fish fillet
3 cups of Abu Bint rice, medium grain
chopped onion
A spoonful of tomato paste from Carrefour
3 garlic cloves
spoon of ginger
A teaspoon of cumin
A teaspoon of paprika
A cup of tomato sauce
¼ cup of Mazola oil
A teaspoon of coriander
A teaspoon of saffron powder
Salt and Pepper
