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Carrot Cake with Cream Cheese Frosting and Caramelized Walnuts - Western desserts

Duration:04:09

Ingredients:Carrot Cake:220g grated carrots200g flour100g brown sugar50g white sugar2 eggs110ml vegetable oil80g yogurt80g chopped walnuts2 tsp cinnamon1 tsp liquid vanilla2 tsp baking powderA pinch of saltCream Cheese Frosting:200g full-fat cream cheese50–60g powdered sugar1 tsp liquid vanillaLemon zest (to taste)Caramelized Walnuts:60g chopped walnuts50g brown sugar20g butter30ml liquid whipping creamA pinch of sea salt

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